BUTTER COOKIES

Aquest trimestre les Language Assistants de Cicle Superior (la Berta i la Ivet) ens han proposat fer una activitat relacionada amb les tradicions nadalenques angleses. Aquesta ha estat fer galetes de mantega. Aquí teniu la recepta en anglès i les fotografies de l'activitat.                                                                          Que vagin de gust!

Ingredients

•   1 cup butter
•   1 cup white sugar
•   1 egg
•   2 2/3 cups all-purpose flour
•   1/4 teaspoon salt
•   2 teaspoons vanilla extract

 Directions

1.In a large bowl, cream together the butter and white sugar until light and fluffy. Beat in the egg, then stir in the vanilla. Combine the flour and salt; stir into the sugar mixture. Cover dough, and chill for at least one hour. Chill cookie sheets.

2.Preheat oven to 400 degrees F (200 degrees C). Press dough out onto ungreased, chilled cookie sheets.

3.Bake for 8 to 10 minutes in the preheated oven, or until lightly golden at the edges. Remove from cookie sheets to cool on wire racks.